1 8 crust (28g) Nutrition Facts. Percentages are based on a diet of 2000 calories a day. Is this information inaccurate or incomplete? From its recipe to its variations, and everything in between, this is the ultimate guide to Marie Callenders pie crust. 2g. *All percent daily value figures are based on a 2,000 calorie diet. This is s Track calories, carbs, fat, sodium, sugar & 14 other nutrients. No preservatives. Frequently asked questions about Marie Callender pie crusts. Our melt-in-your mouth cream cheese pie with a tangy lemon topping. The main ingredients are flour, sugar, and butter with nuts and almonds for a sandy texture. 3. Fat. The main ingredients used in this pie are butter, water, and flour. Use chilled butter or any fat of your choice. Enjoy the combination of quality ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness. 39%. Roll the dough into disks larger than your pan and leave it to rest for another five minutes. . Refer to the product label for full dietary information, which may be available as an alternative product image. Remove pie from oven on baking sheet. Calories in Pie Crust based on the calories, fat, protein, carbs and other nutrition information submitted for Pie Crust. Select a Marie Callender's product below to view the full nutrition facts, Weight Watchers points and ingredients. Don't overwork. Easy prep. Deep Dish Pastry Pie Shells (Marie Callender's) Per 1/8 crust - Calories: 130kcal | Fat: 8.00g | Carbs: 13.00g . Our database currently contains 80 items from Marie Callender's. When storing pie crust, time matters; if you are planning to use it in a few days, follow these instructions; Shape your dough into small discs, wrap in plastic and refrigerate. Made with tender white-meat chicken and savory vegetables in a delectable Parmesan cream sauce - all wrapped in a golden, flaky crust. Marie Callender's Deep Dish Pastry Pie Shells Nutrition Facts Serving Size crust 1/8 crust = 28g Amount Per Serving 130 Calories % Daily Value* 12% Total Fat 8g 18% Saturated Fat 3.5g Trans Fat 0g 0% Cholesterol 0mg 2% Sodium 50mg 4% Total Carbohydrate 13g 0% Dietary Fiber 0g Total Sugars 0.5g 0% Includes 0g Added Sugars Protein 2g b-a-n-a-n-a-s Let stand 4 minutes to complete cooking. Marie Callender's Chicken Pot Pie Nutrition Facts Serving Size 1 pie (283 g) Amount Per Serving Calories 610 % Daily Values* Total Fat 36.00g 46% Saturated Fat 15.000g 75% Trans Fat 0.000g Cholesterol 30mg 10% Sodium 950mg 41% Total Carbohydrate 55.00g 20% Dietary Fiber 2.0g 7% Sugars 3.00g Includes 0.50g Added Sugars 1% Protein 17.00g Vitamin D main content. Raspberries and blackberries baked together, with a hint of apples. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. You may feel tempted to buy a ready-made pie crust and avoid all the hustle, but it wouldnt hurt to try and perfect your skills. In a large bowl, whisk together the sugar and cornstarch. Marie Callender's White Meat Chicken Pot Pie 4 ct $10.28 ($0.28/oz) Product description Indulge in tender white-meat chicken, carrots, celery, and peas prepared in a golden, flaky, made-from-scratch crust. Copycat Marie Callender's Lemon Cream Cheese Pie Recipe . Looking for something new? Duos Creamy Pesto Chicken and Four Cheese Ravioli, Earthbound Farm Organic Mini Cauliflower Crusts. This single serve frozen meal lets you dig into tender white meat chicken with vegetables and gravy surrounded by a golden crust made from wheat and cauliflower. * More Facts on Marie Callender's Frozen Pies (Dairy-Free Varieties) Price: $5.97 per pie (around 30 to 40 ounces) Availability: Marie Callender's Frozen Pies are sold in the freezer section of major grocers like Walmart, Target, and Albertons/Safeway. Bake pie on baking sheet in center of oven 55 to 60 minutes or until lattice top begins to turn golden brown. Specifications Contains: Soy, Milk, Wheat Pte sable (shortbread or sweet cookie crust). Marie Callender's Pies: Banana Cream Pie Per 1/8 pie - Calories: 340kcal | Fat: 20.00g | Carbs: 38.00g | Protein: 3.00g Beef & Bean Chili Cornbread Pie Per 1 meal - Calories: 520kcal | Fat: 28.00g | Carbs: 51.00g | Protein: 17.00g Beef Pot Pie Per 1 pie - Calories: 630kcal | Fat: 35.00g | Carbs: 61.00g | Protein: 17.00g Beef Pot Pie (Cup) Many store-bought pie crusts are not vegan because they contain either butter or lard (animal fat). Bake pie shell on baking sheet in center of over 12 to 15 minutes. Nutrition Facts 16.0 servings per container Serving size 1/8 crust (28g) Amount per serving Calories 130 % Daily value* Total Fat 8g 10% Saturated Fat 3.5g 18% Trans Fat 0g 0% Cholesterol 0mg 0% Sodium 50mg 2% Total Carbohydrate 13g 5% Dietary Fiber 0g 0% Sugar 1g 0% Added Sugar 0g 0% Protein 2g 0% Calcium 0mg 0% Iron 1.2mg 6% Potassium 0mg 0% Fresh ripe bananas, rich vanilla cream, fresh whipped cream or a fluffy meringue. 3 days ago directionsforme.org Show details . Heat at additional 10 second increments, stirring well between each set until chocolate is smooth. A melt-in-your-mouth cream cheese filling in a graham cracker crust, with a pure sour cream topping. The pot pies come in 10-oz. should be considered a serving. Recipes are the property of Perkins & Marie Callender's, LLC. Ingredients. pot pie with another person or save half of the pie for another day. 1.Cut butter sticks into small pieces and chill. This recipe should take about fifteen minutes to prepare. Marie Callender's Chicken Pot Pie Cauliflower Crust Nutrition Facts Serving Size 1 pie (397 g) Amount Per Serving Calories 810 % Daily Values* Total Fat 40.00g 51% Saturated Fat 16.000g 80% Trans Fat 0.000g Cholesterol 45mg 15% Sodium 1150mg 50% Total Carbohydrate 86.00g 31% Dietary Fiber 4.0g 14% Sugars 5.00g Includes 1.00g Added Sugars 2% Protein Tear off top completely before microwaving. This pie crust goes with any filling of your choice. Once done baking, leave the pie crust to cool, then tightly wrap with plastic and store in the fridge. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. No artificial preservatives. Cholesterol is low, at around 8 percent of the daily allowance, while sodium is high at approximately 36 percent of the healthy daily limit. Unroll the second pie crust and place it on top of the apples. 8g. Melt chocolate chips and the 2 Tablespoons of heavy whipping cream in the microwave. Ratings: 28 Calories: 323 per serving Category: Dessert 1. If its a custard pie, remove the fillings and put in a serving dish and top as you like. Browse a list of all products from Marie Callender's. Go. Deep Dish 9" Pie Crusts (Great Value) Per 1/8 pie shell - Calories: 130kcal | Fat: 8.00g | Carbs: 14.00g . Enjoy a tasty spin on the comfort food you crave with Marie Callender's Chicken Pot Pie featuring Crust Made With Cauliflower. Food you love. Carbs. or "How many meals a day should you eat?" Next fold in the frozen raspberries, frozen blackberries, diced apple, and lemon juice until evenly coated. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. See ingredients, nutrition, and other product information here Buy Now Tell your friends: You May Also Like Slow Roasted Beef Pot Roast Bowl * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Bake your pie crust until it turns completely brown. . Erk P. Alternatively, serve the pie sliced on a plate so guests wont notice the shrunken parts. 2. Preparation instructions Put the dough mixture on a work surface and combine using your hands. Web Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. 4.Discontinue adding water once the mixture stops sticking on the processor/blender bowl walls. Some menu items may not be available in all restaurants. Find Marie Callender's locations near me Product Name Calories "Oh My" Omelet. Baking Directions: Conventional Oven: 1. Per 1 can - Calories: 560kcal | Fat: 32.00g | Carbs: 43.00g | Protein: 25.00g, Per 1 meal - Calories: 200kcal | Fat: 4.50g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 220kcal | Fat: 6.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 350kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 22.00g, Per 1 meal - Calories: 210kcal | Fat: 4.00g | Carbs: 28.00g | Protein: 15.00g, Per 1 cup - Calories: 250kcal | Fat: 10.00g | Carbs: 25.00g | Protein: 15.00g, Per 1 cup - Calories: 280kcal | Fat: 11.00g | Carbs: 26.00g | Protein: 17.00g, Per 1 bowl - Calories: 380kcal | Fat: 13.00g | Carbs: 46.00g | Protein: 19.00g, Per 1 meal - Calories: 400kcal | Fat: 12.00g | Carbs: 48.00g | Protein: 25.00g, Per 1 meal - Calories: 330kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 18.00g, Per 1/6 crisp - Calories: 200kcal | Fat: 4.50g | Carbs: 37.00g | Protein: 1.00g, Per 1/8 cobbler - Calories: 330kcal | Fat: 17.00g | Carbs: 44.00g | Protein: 2.00g, Per 1/2 pie - Calories: 370kcal | Fat: 17.00g | Carbs: 52.00g | Protein: 3.00g, Per 1/10 pie - Calories: 360kcal | Fat: 14.00g | Carbs: 57.00g | Protein: 2.00g, Per 1/10 pie - Calories: 360kcal | Fat: 21.00g | Carbs: 43.00g | Protein: 3.00g, Per 1 cup - Calories: 290kcal | Fat: 11.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 package - Calories: 310kcal | Fat: 9.00g | Carbs: 43.00g | Protein: 14.00g, Per 1 meal - Calories: 370kcal | Fat: 12.00g | Carbs: 42.00g | Protein: 21.00g, Per 1 meal - Calories: 350kcal | Fat: 16.00g | Carbs: 33.00g | Protein: 19.00g, Per 1 cup - Calories: 270kcal | Fat: 13.00g | Carbs: 25.00g | Protein: 14.00g, Per 1 cup - Calories: 350kcal | Fat: 22.00g | Carbs: 26.00g | Protein: 13.00g, Per 1 cup - Calories: 350kcal | Fat: 20.00g | Carbs: 31.00g | Protein: 13.00g, Per 1 meal - Calories: 540kcal | Fat: 25.00g | Carbs: 53.00g | Protein: 25.00g, Per 1 meal - Calories: 440kcal | Fat: 14.00g | Carbs: 59.00g | Protein: 19.00g, Per 1 meal - Calories: 390kcal | Fat: 18.00g | Carbs: 44.00g | Protein: 12.00g, Per 1 cup - Calories: 350kcal | Fat: 21.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 500kcal | Fat: 17.00g | Carbs: 67.00g | Protein: 20.00g, Per 1 meal - Calories: 380kcal | Fat: 19.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 package - Calories: 470kcal | Fat: 24.00g | Carbs: 44.00g | Protein: 19.00g, Per 1 meal - Calories: 620kcal | Fat: 29.00g | Carbs: 64.00g | Protein: 25.00g, Per 1 cup - Calories: 270kcal | Fat: 10.00g | Carbs: 32.00g | Protein: 12.00g, Per 1 meal - Calories: 400kcal | Fat: 14.00g | Carbs: 55.00g | Protein: 15.00g, Per 1 meal - Calories: 360kcal | Fat: 16.00g | Carbs: 38.00g | Protein: 15.00g, Per 1 meal - Calories: 320kcal | Fat: 9.00g | Carbs: 39.00g | Protein: 19.00g, Per 1 cup (1/4 container) - Calories: 320kcal | Fat: 14.00g | Carbs: 33.00g | Protein: 16.00g, Per 1/8 pie - Calories: 340kcal | Fat: 20.00g | Carbs: 38.00g | Protein: 3.00g, Per 1 meal - Calories: 520kcal | Fat: 28.00g | Carbs: 51.00g | Protein: 17.00g, Per 1 pie - Calories: 630kcal | Fat: 35.00g | Carbs: 61.00g | Protein: 17.00g, Per 1 cup - Calories: 410kcal | Fat: 22.00g | Carbs: 40.00g | Protein: 13.00g, Per 1 meal - Calories: 310kcal | Fat: 15.00g | Carbs: 27.00g | Protein: 17.00g, Per 1 pie - Calories: 680kcal | Fat: 40.00g | Carbs: 69.00g | Protein: 12.00g, Per 1 cup - Calories: 520kcal | Fat: 31.00g | Carbs: 43.00g | Protein: 17.00g, Per 1 cup - Calories: 460kcal | Fat: 28.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 pie - Calories: 610kcal | Fat: 36.00g | Carbs: 55.00g | Protein: 17.00g, Per 1 pie - Calories: 810kcal | Fat: 40.00g | Carbs: 86.00g | Protein: 26.00g, Per 1 meal - Calories: 530kcal | Fat: 30.00g | Carbs: 49.00g | Protein: 17.00g, Per 1 meal - Calories: 290kcal | Fat: 5.00g | Carbs: 45.00g | Protein: 16.00g, Per 1 package - Calories: 250kcal | Fat: 4.00g | Carbs: 41.00g | Protein: 13.00g, Per 1 meal - Calories: 510kcal | Fat: 23.00g | Carbs: 53.00g | Protein: 21.00g, Per 1 piece - Calories: 790kcal | Fat: 51.00g | Carbs: 62.00g | Protein: 21.00g, Per 1 package - Calories: 300kcal | Fat: 7.00g | Carbs: 42.00g | Protein: 18.00g, Per 1 meal - Calories: 260kcal | Fat: 6.00g | Carbs: 31.00g | Protein: 19.00g, Per 1 meal - Calories: 240kcal | Fat: 5.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 meal - Calories: 820kcal | Fat: 42.00g | Carbs: 74.00g | Protein: 38.00g, Per 1 meal - Calories: 260kcal | Fat: 4.50g | Carbs: 33.00g | Protein: 21.00g, Products, Calories and Nutrition Information, Calorie and Nutrition information for popular products from, view more marie callender's beef products, view more marie callender's chicken products, view more marie callender's desserts products, view more marie callender's lasagna products, view more marie callender's macaroni products, view more marie callender's macaroni and cheese products, view more marie callender's pasta products, view more marie callender's pies products, view more marie callender's pot pies products, view more marie callender's steak products, view more marie callender's turkey products. The main ingredients for this pie crust include flour, butter, and sugar, with egg yolk as the binding agent. Wrap the disks in plastic or a ziplock bag and refrigerate them for an hour. Put your pie crust in the oven and leave it to bake. Combine butter, flour, and salt in a food processor bowl and pulse for 15 to 20 seconds until the mixture resembles coarse sand with chunks of butter. Marie Callender'S Pie Crust (1/5 Of A Pie, Crust Only) (1 serving) Calories: 130, Fat: 8g, Carbs: 13g, Protein: 1g. If the dough gets warm, put it back in the fridge and leave it to chill, it should get easier to roll. Parchment Paper vs Baking Paper vs Wax Paper: Difference and Substitutes, Delicious and easy slow cooker olive garden chicken pasta, 25 Delicious Pasta With Ground Beef Recipes, Subway Sauces Recipes You Can Try At Home, Air Fryer Frozen Fish Fillets No Breading, The Ultimate Toaster Oven Buying Guide for 2022, Buying Guide for Toaster Oven Accessories, How to Make Grilled Cheese in a Toaster Oven, Review of Panasonic FlashXpress Compact Toaster Oven (NB-G110P), 25 Homemade Leftover Pork Tenderloin Recipes. Wrap crust edge with strip of aluminum foil . Below are the nutrition facts and Weight Watchers points for a serving of Marie Callender's Pie Crust. Handle carefully; it's hot! Made with velvety dark chocolate and delicious cocoa. One 14 oz. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oil), Water, Dextrose, Salt, Sodium Metabisulfite. All trademarks, copyright and other forms of intellectual property are property of their respective owners. real cheese, two types of pepperoni, and parmesan-herb sprinkle, all piled on top of our Stuffed Crust that's . Save time and create . Nutrition Facts: (per 1/6 pie) Confetti Birthday Cake - 530 calories, 34 grams of fat, 19 grams of saturated fat, 0 grams of trans fat, 60 milligrams of cholesterol, 350 milligrams of sodium, 50 grams of carbohydrates, 0 grams of fiber, 36 grams of sugar, and 5 grams of protein. Marie Callender's Razzleberry Pie 40 oz $7.19 ($0.18/oz) Product description Marie creates the perfect pairing of ripe red raspberries and sweet, juicy marionberries by baking them together in her legendary flaky pastry crust. Never lift pie pan by the edges. This should be very rough consistency.Beat the egg; add vinegar and water.Sprinkle the water mixture over the flour.Toss with a fork until coarsley mixed. Blind baking is a process where you either fully or partially bake a pie crust then add fillings to make the pie as per your recipe. Try making this Marie Callender pie crust recipe when you have time on your hands and are up for a challenge. Marie Callender pie crust is Pte Brise (French for broken), meaning pieces of broken fat in the pie crust. If its a fruit pie, put it back in the oven; place the undercooked part near the heat source and leave it to cook for a while. Nutrition (per 1/8th pie): 340 calories, 15g fat, 49g carbs, 1g fiber, 27g sugars, 2g protein. Sensational when topped with one of our fruit toppings. If the item details above arent accurate or complete, we want to know about it. All opinions remain my own. Store your baked pie crusts for no longer than a month.

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